Need well-ventilated and spacious shelter for protection from adverse weather. Room to roam reduces stress and improves performance. Adequate space allocation prevents overcrowding and maintains herd health.

Prefer leguminous feeds like Lobia, Berseem, and garlic. Well-rounded diet including grains, forage, and minerals essential for reaching genetic potential. Energy-rich fodder provides protein requirements for optimal growth.

Feed colostrum within first hour containing anti-infective properties and essential vitamins A, D, copper, iron, manganese, and magnesium. Start milk intake at 400ml daily, gradually increasing throughout first month.

Regular inspection and vaccination essential for disease prevention. CDT or CD&T vaccine against Clostridial infections. Tetanus vaccination at birth with boosters at 5-6 weeks, then annually. Proper management maximizes profitability.

Premium raw cashmere production due to favorable environment and high-quality nutrition. Luxuriously soft wool with silky fleece texture. Annual yield averages 200 grams of high-grade cashmere per animal.

Exceptional meat quality with soft, succulent, and well-marbled texture. High demand in local and foreign markets. Rapid growth rate achieves optimal weight in short timeframe for efficient meat production.

Males reach 35-45 kg at 9-12 months, females 25-30 kg. Optimal slaughter age balances meat quality with feed efficiency. Well-marbled meat texture commands premium prices in specialty markets.

Both cashmere and meat production provide multiple revenue streams. Muscular build responds well to training. Strong legs suited for mountainous terrain while maintaining production efficiency.

Thrive on low-maintenance grasses without requiring extensive grazing space. Farmers save on veterinary costs due to hardy nature. Reduced input costs improve overall profitability of operations.

Excel in chilly environments with easy adjustment. Obtain moisture from grasses, reducing water requirements. Well-suited to North Gujarat’s unique environmental conditions where few livestock thrive.

Support environmentally friendly agriculture in dry Rajasthan climate. Conservation measures needed to maintain cultural and genetic integrity. Balance economic success with environmental sustainability.

Regal demeanor and economic value ensure continued importance in cattle sector. Premium cashmere commands high prices. Specialty meat markets value unique texture and quality characteristics.

Milk Production

Daily milk production ranges from 0.5 to 1.0 kg. Average lactation period of 160 days. Some animals show significant milch potential despite being primarily meat-focused.

Housing Systems

Semi-intensive management system commonly used. Both open and closed housing suitable. Thatched roof structures with kutcha floors adequate for local conditions.

Genetic Conservation

Small current population requires expansion while protecting genetic integrity. Open-nucleus breeding plan recommended for sustainable breed development and conservation.

Medium to large-sized goats with rounded profile. Sturdy and active constitution suitable for various farming systems. Well-proportioned build supporting good milk production capacity.

Primarily black coat with distinctive white markings around the ears. Long and scruffy hair texture providing good adaptation to local climate conditions.

Distinctive straight snout profile – a key identifying characteristic. Medium-sized white ears that droop leaf-like. Both sexes commonly possess beards and horns.

Both males and females have arching horns curved inward at the rear. Horns are twisted once or twice, curving upward and backward, ending in sharp points.

Require access to minerals, healthy meals, and clean water. Careful feeding essential for optimal growth and development. Avoid overfeeding as obesity poses serious health risks.

Dietary needs vary based on age, weight, sex, pregnancy, lactation, environment, and management practices. Balanced nutrition crucial for maintaining milk production levels.

Sturdy and active nature with good disease resistance. Regular health monitoring essential for maintaining production performance. Proper kid care includes umbilical cord treatment.

Adaptable to both small-scale farming and open pasture systems. Most successful with stationary grazing management. Provide adequate shelter and clean housing conditions.

Average daily milk production of 1.5-2 liters from healthy adult females. Production influenced by age, health status, and management quality. Some individuals may produce higher yields with optimal care.

Excellent milk quality with high fat content ideal for cheese and dairy product manufacturing. Well-regarded in local markets for nutritional value and taste characteristics.

Recommended twice-daily milking for optimal production – once before feeding and once after. Consistent milking schedule important for maintaining production levels and udder health.

Milk production increases with access to clean water and proper nutrition. Well-cared animals with adequate water access typically achieve higher production levels.

Physical Build

Moderate size with remarkable resilience. Compact body structure adapted for harsh environmental conditions with efficient resource utilization.

Coat and Hair

Short coat with additional hair on neck and tail regions. Hair quality suitable for textile purposes with annual yield of approximately 200 grams per animal.

Environmental Adaptation

Outstanding adaptability to diverse situations including water scarcity and poor forage quality. Can survive extreme temperature variations typical of arid regions.

Behavioral Traits

Hardy and resilient nature with strong survival instincts. Well-suited for both nomadic grazing systems and modern stall-fed management.

Housing Requirements

Shelter should protect from weather extremes. Elevated construction prevents water logging. Use locally available materials like elephant grass, paddy straw, or bamboo.

Grazing Systems

Traditionally managed under annual grazing regimes with seasonal migrations. Most herds practice limited migration only when local resources become scarce.

Water Management

Adapted to water-scarce conditions but require consistent access to clean drinking water. Can utilize poor-quality water sources better than most breeds.

Feeding Strategy

Excellent browsers capable of utilizing low-quality forage. Supplement with available local feeds during resource-scarce periods for optimal production.

Milk Production

Daily milk yield of 2 kg under stall-fed conditions, reducing to 0.5 liters under grazing systems. Production adapted to feed availability and management intensity.

Lactation Period

Relatively short lactation period of 6-7 weeks. Adapted to resource constraints with efficient milk production during favorable conditions.

Meat Production

Good meat quality with adaptation to local market preferences. Efficient meat production under low-input systems typical of arid regions.

Hair Production

Annual hair yield of approximately 200 grams per animal. Hair quality suitable for local textile applications and traditional craft industries.

Milk Production

Mature Kota does produce an average of 2 kilograms of milk daily during peak lactation. The lactation period extends for 110-120 days, making this breed highly suitable for commercial dairy operations and household milk requirements.

Weight Performance

Mature Kota goats can reach weights up to 55 kilograms under proper nutrition and management. This substantial body weight contributes to both milk production capacity and meat yield potential for farming operations.

Reproductive Efficiency

The breed reaches sexual maturity and first kidding at an average age of 18 months. Approximately 40% of births result in twins, though single births are more common, contributing to the breed’s reproductive success.

Feed Conversion

Kota goats demonstrate high Feed Conversion Ratio (FCR), efficiently converting various feed types into milk and meat production. They are particularly well-adapted for stall feeding management systems.

Feeding Management

As ruminants, Kota goats thrive on high-fiber diets and can obtain necessary nutrients from high-quality hay or pasture grass. Supplement with concentrated feed containing protein, vitamins, and minerals for optimal production.

Housing Requirements

Kota goats are highly adapted for stall feeding systems. Construct well-ventilated goat sheds with adequate space, proper drainage, clean water access, and comfortable feeding arrangements for optimal herd management.

Health Management

Regular vaccination against common diseases is essential. Consult veterinarians for appropriate immunization schedules and maintain consistent health monitoring to prevent disease outbreaks in the herd.

Breeding Management

Select quality male goats and excellent reproductive female goats for breeding programs. Provide nutrient-rich feed to pregnant does and kids to ensure healthy development and optimal production performance.

Geographic Distribution

Kota Karoli goats are well-adapted to the semi-arid climatic conditions of Rajasthan and Gujarat. They demonstrate excellent tolerance to the hot, dry climate typical of these regions and perform well in traditional farming systems.

Climate Tolerance

The breed shows remarkable adaptation to varying temperature conditions and can withstand both extreme heat and moderate cold periods. Their coat characteristics provide adequate protection against environmental stressors.

Grazing Behavior

While highly suitable for stall feeding, Kota goats also adapt well to semi-intensive grazing systems. They efficiently utilize available vegetation and can thrive on locally available feed resources when properly managed.

Water Requirements

Maintain constant supply of potable water for optimal health and production. Kota goats require adequate hydration especially during lactation periods and hot weather conditions to maintain milk production levels.